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Dale Elton Bauman

Liberty Hyde Bailey Professor

Primary Research Areas

  • adult and extension education
  • agricultural biotechnology
  • animal science
  • biotechnology
  • dairy science
  • food science
  • genomics
  • milk
  • nutritional sciences
  • value-added agriculture

Graduate Fields

Research Focus

Current research focus is on the regulation of lipid metabolism in ruminants to improve animal performance and well-being and enhance the quality of animal-derived foods. One major focus is the regulation of milk fat synthesis with investigations ranging from producer-related applications involving feeding and management of dairy cows to genomic-related studies of the cellular signaling and regulation of lipogenesis. A second major focus relates to functional foods and enhancing the presence of beneficial fatty acids in milk fat; these investigations range from cow-related studies to enhance these fatty acids in milk fat to biomedical studies of their effects in the prevention of chronic diseases using animal models.

Educational Background

PhD from University of Illinois

Research Grants

  • EPIGENETIC REGULATION OF THE NEONATAL TH2 BIAS
  • REGULATION OF MILK FAT SYNTHESIS BY BIOACTIVE FATTY ACIDS PRODUCED DURING RUMEN BIOHYDROGENATION OF DIETARY POLYUNSATURATED FATTY ACIDS